Moroccan Lentil
Grab and go this recipe! Feel better learning how to make this at your next, “Taste the Shred- In a Jar”
Ready to cook dry soup, just add water.
Looking for your next crock pot or instapot meal? Look no further. Enjoy Moroccan spices of coriander, turmeric, black pepper, cinnamon, and cumin with hearty red and brown lentils with a crunch from yellow split peas. Add in pumpkin, squashes and vegetables about to turn in bad in your fridge and you will create a chef made meal in moments with little effort.
Feel better knowing you are making one simple change toward healthier habits which help you reach your goals.
Find the YouTube how-to make video here.
